Deba knife for fish and poultries 210 mm blade - right hand - Deba

By A Mystery Man Writer
25Sept2024

JCK Original Fu-Rin-Ka-Zan Kurouchi White Steel No.2 Deba Knife has unique Kurouchi (“Black-forged”) blade, which provides an authentic Japanese

Fu-Rin-Ka-Zan Kurouchi White Steel No.2 Series Deba (Oval Shaped Red-Sandal Wood Handle with Black Pakka Wood Ferrules, 165mm and 180mm)

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Deba japanese knife for fish and poultries, right hand.

Deba knife for fish and poultries 210 mm blade - right hand

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New in 2008, the Wasabi Black line is a reinterpretation of the classic Wasabi series. The single-bevel blade of the 6 inch Deba is crafted using traditional Japanese techniques, and joined to a solid, black handle in a clean, contemporary design. The Wasabi Black 6 inch Deba is a traditional Japanese knife shape intended for flawless chopping and slicing of fruits and vegetables. Take a stab at preparing authentic Japanese cuisine with the 6 inch Deba.

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Top-ranking forge-smiths, sharpeners and craftsmen in Sakai City are working together to make Fu-Rin-Ka-Zan quality Deba knives absolutely perfect!

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Deba knives are one of the three most popular traditional knife shapes in Japan. The deba is mainly used for cleaning and filleting fish and dressing

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