Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Magnolia Handle – Yoshihiro Cutlery

Masamoto KS Japanese Deba Knife with Sheath 6 (150mm) [HONBAZUKE] Made in Japan, Professional Heavy Duty Knife for Fish, Ultra Sharp Japanese

Yoshihiro Left Handed Kasumi White Steel Deba Fish Fillet Knife (7 (180mm), Shitan Handle): Home & Kitchen

Yoshihiro Shiroko High Carbon Steel Kasumi Deba Japanese Fillet Butcher Chefs Knife 6.5inch (165mm) with Shitan Handle: Sashimi Knives: Home & Kitchen

Goh Umanosuke Yoshihiro White Steel #2 Kasumi Deba 180mm (7.1in) – Ichie Hamono

KICHIJI GINSAN-KO SUMINAGASHI DEBA 165MM MAGNOLIA WOOD HANDLE – KATABA Japanese Knife Specialists

Yoshihiro Mizu Yaki Hongasumi Ginsanko (Hakugin) High Carbon Stain Resistant Kama Usuba Traditional Japanese Vegetable Chopping Chef Knife (7.5 (195mm), Shitan Handle): Home & Kitchen

Yoshihiro Left Handed Kasumi White Steel Deba Fish Fillet Knife (6 (150mm), Shitan Handle): Home & Kitchen

Deba 21 cm Tojiro Aogami#2 Damascus –

The Funayuki Deba knife is a smaller and considerably thinner version of the Deba knife, a heavy knife that was made to filet and butcher whole fish.

Yoshihiro Kasumi White Steel Funayuki Deba Fish Fillet Chef knife